1 Preheat the oven to 350°F (175°C). Lightly grease a square 20 x 20cm
2. Whisk together your melted butter and coconut sugar in a bowl
3 Add the egg, carrot and courgette and stir completely
4 Next add the flour and baking powder to the wet mixture.
5 Pour into the pan and spread evenly and pop in the oven for 30 minutes or until a knife inserted into the centre comes out clean. Set aside for about 30 minutes to cool
before cutting into squares and placing on a wire rack.Enjoy x